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Junggok Station (중곡역) Line 7 – Station #724

February 19, 2012

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If I were a Seoul politician on the campaign trail, I’d spend as much time as possible being photographed in Junggok, glad-handing the locals, saying folksy things, and showing how much I liked spending time with people just like you.  That’s because Junggok is just about the most emphatically average neighborhood you’ll find in this entire city.  The buildings, businesses, demographics, income levels, all of it so average that it’s hard for me to find much to say about the area that I haven’t said about dozens of other areas already.

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Junggok has a main drag running above the station, in this case Neungdong-ro (능동로), where the bulk of businesses and chain stores are to be found; a couple of secondary roads on either side, here Myeonmok-ro (면목로) and Junggok-gil (중곡길), where you’ll find more shops and restaurants, most of these local, independent places; and, between and around these roads, neighborhoods of villa and red brick apartment buildings.  There’s a hospital just outside the station, a couple schools dotted around, a Buddhist temple, and a neighborhood market.  Everyone looks to be comfortably middle-class and the majority of the neighborhood’s residents are families.  If that’s not a recipe for a campaign ad I don’t know what is.  As a bonus, you can throw in some shots of nearby Yongma Mountain (용마산) for ambiance.

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Just below the mountain, in what counts as one of the neighborhood’s sole diversions, is Yongam Temple ().  I got there by taking a right out of Exit 1, walking up Neungdong-ro, hanging a sharp right on Junggok-gil, and then a left on Yongmasan-ro-28-gil (용마산로28길), though once on that street I noticed that it ran directly to Neungdong-ro.  It was a steep but not long walk up to the temple, past some kids running around and people leaving their homes to do errands.

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The entryway at the front of the temple doubled as a bell tower – below, the doors I passed through were painted with a pair of fierce door guardians, typical of Buddhist temples, one wielding a sword, the other brandishing a long pike, and on the platform above, a large iron bell hung from the intricately carved and painted roof.

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The temple’s outer walls were covered with pictures illustrating scenes from the Buddha’s life, and in the courtyard were several new-looking statues.  Behind the temple two large white banners had been unfurled across the rock face abutting the grounds.  One horizontal and one vertical, they each bore a single stylized Chinese character painted in wide black brushstrokes.

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Just to the left of the temple you’ll also find a small terraced park where there’s some exercise equipment and some paths that lead, I believe, to the Achasan Ridge (아차산능선).

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Junggok Market (중곡제일시장) is a short walk from Exit 2, just down Neungdong-ro-47-gil (능동로47길). It’s almost identical in form and style to Myeonmok Market (면목시장) in nearby Yongmasan.  Here too all of the usual neighborhood market stuffs were on offer, right down to the big bowls of red bean (팥죽) and pumpkin porridge (호박죽).  The only real difference between the two is that this covered market, instead of being one long aisle, is shaped like a ㅑ.  People were moving up and down the aisles, making last minute dinner purchases.  Mothers pushed kids in strollers, and some shoppers had brought their dogs along to give them a walk, including one, I swear, that had been fitted with a glass eye.

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Yongam Temple ()

Exit 1

Right out of exit, right on Yongmasan-ro-28-gil (용마산로28길)

 

Junggok Market (중곡제일시장)

Exit 2

Right on Neungdong-ro-47-gil (능동로47길)

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Yongmasan Station (용마산역) Line 7 – Station #723

February 12, 2012

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I arrived at Yongmasan Station, named for the nearby mountain, on a bright, crisp January day, and coming out of Exit 2 the first thing I noticed was how hilly the neighborhood was.  Apartment towers to the east sat up on bluffs, and the street just in front of the exit dipped down into a culvert before running back up again so that one second I was ten feet below Yongmasan-ro (용마산로) and the next a good ten feet above it looking out over apartment roofs to more towers and mountains in the distance to the west.

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Turning right on Yongmasan-ro-45-gil (용마산로45길) I got my first clear glimpse of the mountain, its imposing face of craggy rock and brown winter scrub appearing up ahead in the gap between the buildings on either side of the road.  What looked a bit like moss was a green net that had been bolted over the mountain’s face to protect against falling rocks.

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Walking towards the mountain brings one to the Yongmasan Waterfall Park (용마산폭포공원), which centers on a trio of artificial waterfalls.  There’s also a playground, some tennis and badminton courts, a pair of tent restaurants, and a soccer pitch with the most gorgeous setting of any public pitch I’ve seen in Korea.  Abutting the mountain, the pitch is enclosed by bluffs on two sides that rise up just feet from the pitch’s fenced enclosure.

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The waterfalls are located towards the rear of the park, tumbling into a small, tarp-lined pool that’s fronted by a plaza with a walking track and some benches where a lone ajeosshi was taking a load off.  The central cascade, Yongma Waterfall (용마폭포), is the tallest at 51.4 meters, and is flanked by two smaller ones, each at about 21 meters: Cheongyong (청용) (Blue Dragon) to the left and Baekma (백마) (White Horse) to the right.  The flow had apparently been cut off for the winter, and without water the three falls were left just as curiously different colored rock, their shapes further delineated by the protective green netting running right up to their edge.  Despite the lack of water and the fakeness, facing the waterfalls is still rather impressive, with the rim of the half-moon basin rising up high above you, lines of small pines perched around the lip.  For another view, there’s a small viewing platform located above Baekma Waterfall.

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Near the waterfalls you’ll find access to hiking trails that wind up Yongmasan and link to nearby Achasan (아차산) and Mangusan (망우산), passing several tombs and mountain springs.

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Another option for outdoor recreation in the Yongmasan area is to head to the Jungnang Stream (중랑천).  Go out Exit 1 and turn right onto Myeongmok-ro-27-gil (면목로27길), following it west all the way to its end.  There’s a walking track running between the apartments and the Dongbu Expressway (동부간선도로), and if you follow it south you’ll come to a pedestrian bridge that you can use to access the park.  In all honesty, however, the park along the stream isn’t very good, pretty poor when compared to other urban streams in the capital.  There’s a bike and walking path, and a few badminton and basketball courts, but that’s about all for facilities.  Even benches or any other rest stop are in short supply.  On top of that, the stream itself isn’t particularly pretty, and you’re constantly exposed to the thrum of traffic on the adjacent highway.

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You could also get to the stream by going south from Exit 3 and turning right on Dapsimni-ro (답십리로), which will lead directly to the bridge.  I went back to the station this way, and it brought me past one of the bigger groupings of hostess bars that I’ve come across in Seoul.  There were probably a couple dozen in total on Dapsimni-ro and Myeonmok-ro (면목로), and in general they looked a bit classier than hostess bars I’ve seen elsewhere, which is a very relative comparison to make, I know.  Almost every single one of them had signage in some shade of red or pink, and several had drawings of women in poses so old-fashioned that they were almost endearing, clutching a rose between their teeth for example.

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West of the station, the area between Nongdeung-ro (농등로) and Myeonmok-ro is a quiet, very normal neighborhood with a few kids out playing in the street and women pulling wheeled carts on the way to or from the store.  Things get busier around Myeonmok-ro, which is the commercial vein running through the area, lined with restaurants and cell phone stores playing K-pop.  Busses shuttle up and down the road and groups of high school kids on their day off were walking around, hanging out and killing time.

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Just a half-block west, Myeonmok Market (면목시장) runs parallel to the street of the same name.  This covered market is signposted by a pair of white, blue, and green arches marking the entrances on Myeonmok-ro-33-gil (면목로33길) and Myeonmok-ro-35-gil (면목로35길).

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The market was clean and airy, busy but not crowded.  I paused for a bit to watch the proprietor of one stall feed sheets of dried seaweed into a machine that ran them through a conveyer belt, toasting them and giving them a thin shower of salt as they exited.  The machine spat them out into a cardboard box where the man’s daughter would gather them and slip them into plastic sleeves to be sold.

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As I was doing this, a bright red blur snuck into the corner of my eye, and I looked up to see a guy dressed as a clown walking past, a bag of balloons tied to his waist.  He wore a baggy red jumpsuit with white polka dots, a fuzzy red wig, and white face paint.  I watched him walk away down the aisle, no one else, not even the kids, paying much attention to him.

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The market had the usual assortment of vegetables, meats, snacks, and clothing on offer, and one stall had two huge bowls of marigold hobak juk (호박죽) (pumpkin porridge) and burgundy pat juk (팥죽) (red bean porridge) on heaters, ready to be served up to anyone looking for something to warm them up.  A kitchen supply store at one end was playing the Guns ‘n’ Roses version of ‘Knockin’ on Heaven’s Door’ while nearby a stall selling seasoned raw skate (홍어) had set up a speaker system, and one of the women working there was delivering her sales pitch into a microphone while the other two scooped up orders into plastic bags, doing a brisk business.

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I crossed paths with the clown a couple more times before I left, and each time I did I noticed the hopeful look on his face as he waited for someone to take interest in him, but I never saw anyone actually do so.  Times are tough all over.

 

Yongmasan Waterfall Park (용마산폭포공원)

Exit 2

Right on Yongmasan-ro-45-gil (용마산로45길)

Jungnang Stream (중랑천)

Exit 1

Left out of exit on Myeongmok-ro-27-gil (면목로27길)

Myeonmok Market (면목시장)

Exit 1

Left out of exit on Myeongmok-ro-27-gil (면목로27길), R on Myeonmok-ro (면목로) (first set of lights), L on Myeonmok-ro-33-gil (면목로33길) or Myeonmok-ro-35-gil (면목로35길)

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Sangsu Station (상수역) Line 6 – Station #623

February 5, 2012

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And after five years?  What then?

The minute someone sits down at a keyboard, sets an f-stop, or turns over a fresh page in a sketchpad and tries to describe a place, it’s already a little bit gone.  Unavoidable and just fine really.  It clears the way for new records, allows for comparisons (maybe even lessons or conclusions), and staves off obsolescence for at least a few magazines and papers and describers a bit longer.  But when a place changes as fast as Seoul does, it can sometimes feel like a new version is needed before the old one is even finished.

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Part of me knew that would be the fate of this project before we even started it – that if we ever reached the end, what came at the beginning would likely need a whole new description.  I try to reconcile myself with this by keeping in mind that posts at least serve as a snapshot of a neighborhood at a particular moment, even if their expiration date arrives the day they show up.  We’ve been back to neighborhoods we’d visited earlier, only to find that a business or a building we mentioned before is gone, and that’s just the way it is with Seoul, some neighborhoods even more than others.

Sangsu for one.

I live just outside of the Hongik University neighborhood and go there at least once every couple of weeks, and quite literally every time I do I notice something that’s changed.  Sangsu, which serves the southeast side of the neighborhood, is no different.  It may even be changing more quickly than central Hongdae, as the combination of the influence of the school’s vibrant graduates and the rush to capitalize on the cachet the neighborhood has with the city’s young creative class continues to push the boundaries of what can be considered ‘Hongdae’ outward (see Hapjeong).

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The area south of the station and Dokmak-gil (독막길) gives an interesting, but subtle picture of what’s taking shape here.  When you step out Exit 4 and walk down the main drag and through the backstreets, things look at first exactly as they do in dozens and dozens of other mostly residential areas of Seoul: quietish one-and-a-half-lane roads surrounded by middle class red brick apartment buildings.  But then you start to notice little things that betray the influence of the art school just a few blocks away: hip bike shops, vintage boutiques, small galleries, small cafes, small galleries cum cafes.

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One of these had an unobtrusive folding sign on the alley outside that almost read like a haiku:

빵빵금지

아름다운

골목길을

만들어요

(Don’t honk

Making

A Beautiful

Alley)

But in a cheeky and very Hongdae touch the little lyric was accompanied by a picture of two stick figures: one on its knees, the other looming over its head, arm raised and baton cocked.  They really mean it.

As I walked east down the main drag, past restaurants getting ready for dinnertime business, there was one image that seemed to sum up this side of the neighborhood for me: on the outdoor patio of a café that doubled as a crafts workshop uni kids were sipping lattes and knitting, while just next door a pair of ajummas stood chatting outside a store selling bags of bar snacks the size of toddlers.

If the changes taking place near Exit 4 are subtle, those in the area adjacent to Exit 3 are anything but.  Between Dokmak-gil and the river the neighborhood is undergoing a facelift, and looks set for a considerable amount of redevelopment.  Walking around, the green, black, and pink striped blankets often put up around construction sites were a common sight, and quite a few small businesses had closed up.  Many of these businesses, and many houses as well, had red spray paint slashed across their windows and sides reading 철거 or 철거예장 (demolition or will be demolished).  Squeezed between Hongdae and the new developments along the river, these buildings’ days have likely been numbered for quite some time.

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If you head south down Wausan-gil after leaving Exit 3 and follow the signs as they point you east on Tojeong-ro (토정로) and then towards a small side street on your right you’ll spot a blue tunnel leading to the Hangang Park (한강공원).  The stretch of park here is much more modest than at other parts of the river, not much more than a strip of grass running alongside a bike path and bunches of tan reeds with ash-colored tops that gently swayed in the breeze blowing off the river.  In addition, you’re confronted with the Gangbyeonbuk-ro Expressway (강변북로) rising up out of the water and hogging the bulk of the view just in front of you, which kept giving me flashbacks of ‘The Host’ (괴물).

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Despite these drawbacks the park was a popular place on the day I visited, the bike path in particular full of Seoulites out for a ride.  And if you don’t mind having to gaze through the gaps between giant concrete pillars, the view across the river is an especially nice one, taking in a view of Parliament and the skyscrapers of Yeouido, as well as Bahm Island (밤섬).

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The park here also features something that’s a bit of a novelty, something that I haven’t seen anywhere else in Seoul, or Korea for that matter.  Walk west from the entrance, and just before you get to the imposing industrial set-up of a water treatment plant you’ll come upon a pair of croquet courts.  Huddled under a bridge to protect them from the elements, their flat packed-dirt surfaces were broken up only by the metal hoops on each.  One of the courts sat empty, but the other was being used by a half-dozen 50-somethings having a bit of a knockabout.

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While the area south of the station drops hints, the area north of it is distinctly part of what’s considered Hongdae.  Although the neighborhood near Exit 2 was surprisingly quieter and more residential than I had expected (once I got off Wausan-ro at least), the power line poles on Wausan-ro decorated in Super Mario motifs and tiger stripes left no mistaking what part of town I was in.

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One of the neighborhood’s most eye-catching features is the abundance of wall murals and colorful street paintings that pop up just about everywhere you go.  There’s of course what’s known as ‘Mural Alley,’ running just south of the university’s main gate, but sections of this have recently been torn down to facilitate development, and I never found the paintings here to be among the area’s best anyway.  To check it out, go straight on Wausan-ro towards the university and turn right on the 2nd Wausan-ro-18-gil (와우산로18길) (just before Codes Combine).  You’ll see the Simpson family on the left and then one cow standing on another’s back, busy whitewashing a nighttime cityscape.  Take a left at the next little alley, go past some murals, and then hook around to your right.

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The best wall murals are to be found elsewhere, though.  To name just a small sampling of what I saw, scattered throughout the neighborhood are colorful flowers, grinning cats with angel wings, wolves in top hats, dragons and ogres on acid trips, 30-eyed swamp things swinging by on jungle vines, and a mutant ajumma, permed and lipsticked, but also fanged, warted, and bloodied.

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This neighborhood of serendipity reaches its peak outside of Exit 1, where an afternoon’s exploration could very likely turn up your new favorite café, restaurant, shop, or all three.

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I began by heading straight west on Dokmak-gil, past African, selling, of course, African art and knickknacks; Bella Tortilla, where the long-haired proprietor served up burritos; and Standing Coffee II, the second iteration of the popular Noksapyeong café.  This eventually brought me to the south end of Parking Street, which any Saturday night Hongdae reveler is familiar with and which must have one of the world’s highest discrepancies between the coolness of a street and the coolness of its name.

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The best way to conduct oneself in this neighborhood – the only way really, since there’s a pretty high likelihood that what’s there today won’t be there six months from now – is to simply wander about, let your ears absorb the ambient music, abandon any notion of trying to find something, and just let the neighborhood come to you.

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You might stumble across a place like 끓이는 (Boiling Tea Kettle), just a block down Wausan-ro-11-gil (와우산로11길), where hundreds of tea cups, saucers, and pots sit on shelves in the shop’s window.  Some are simple, plain ceramic, while others are made of china and have intricate designs of roosters or dragons.  Shelves inside are filled with string-wrapped paper satchels of tea, and their aroma completely envelops the shop in a scent that soothes and drags up exotic Orientalistic fantasies that I thought I’d been too seasoned to have any more.

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You might also come upon Publique, just around the corner from 차 끓이는 솥, an artisanal boulangerie and patisserie where delicious-looking loaves of dark bread dusted in flour sit in the window, alongside certificates from baking schools in France, evidence that the baked goods here are the real deal.  Though it hasn’t been around long, only since April, it seems to have already become a popular spot, as both the tables inside and on its outdoor patio were filled with people snacking on croissants and sipping coffee when I discovered it.

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Speaking of coffee, perhaps nowhere has Korea’s newfound coffee-mania hit harder, or resulted in more superb independent cafes, than around Hongdae and Sangsu.  Seemingly every other place in the neighborhood is a little café tempting you to come in from the cold and cozy up with a book and a latte for a while.

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If the wandering has worked up an appetite, there are literally hundreds of places to eat around Sangsu, ranging from hole-in-the-wall dirty spoons to multi-story restaurants, from down-home Korean comfort food to Vietnamese, Mexican, or Nepali.

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I had earlier been walking down a tiny side street east of Wausan-gil when I came across a small place with a sign in Japanese and a sticker in the window declaring it Zagat rated.  It was only 5:15, but there was already a line of ten people out the door.  I had no idea what the place was, or even what kind of food was served there, but that mystery, and that line, meant I had to try it.

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The place is Hakatabunko (하카타분코) and they serve up Japanese ramen, along with a couple other dishes.  There are two types of ramen served at Hakatabunko, one in a pork-based broth that’s rich and full, the other a milder and lighter pork and chicken mix.  Both varieties are incredibly savory, the noodles cooked to the perfect firmness.

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There are about four tables in Hakatabunko, but if you can you’ll want to grab a seat at the bar along with the dozens of small toy figurines – Keroro, Sailor Moon, the Catbus from ‘My Neighbor Totoro’ – that sit on a ledge above it.  This is so you can watch the action taking place in the open kitchen right in front of you.  With a rolled-up bandanna tied around his head and sleeves pushed up sinewy arms, the chef boiled noodles, poured broth, and garnished dishes in a practiced and seemingly reflexive series of motions, all the while barking out welcomes and dish announcements in a loud Japanese rasp.

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So what now?  We visited and created this post in November, but in a neighborhood as quicksilver as Sangsu, there’s every possibility that it’s now obsolete.  Well…so be it.  That’s what makes Seoul, Seoul, and what makes living here so endlessly interesting.  You try to know the city, but she’ll never really let you.  The best you can hope to do is to keep coming back, keep reacquainting yourself, and remember that there are, in fact, some things about her that don’t change: the slow march of the Han, the sly glee of kids with paint, the midwinter perfection of steam pouring off a hot bowl of noodles in a cozy izakaya.

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Hangang Park (한강공원)

Exit 3

South on Wausan-gil (와우산길), east on Tojeong-ro (토정로), follow sign pointing to entry tunnel up ahead on the right

끓이는 (Boiling Tea Kettle)

Exit 1

North on Wausan-gil (와우산길), left on Wausan-ro-11-gil (와우산로11길)

02) 325-1542

daniel75sj@hanmail.net

Publique

Exit 1

North on Wausan-gil (와우산길), left on Wausan-ro-11-gil (와우산로11길), left after차 끓이는 솥 (Boiling Tea Kettle)

02) 333-6919

blog.naver.com/inbp83

Hakatabunko (하카타분코)

Exit 2

North on Wausan-gil (와우산길), right on Dongmak-ro-19-gil (동막로19길), just after the mutant ajumma

02) 332-7900

Parts of this post first appeared in the January 2012 issue of SEOUL magazine.

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Gongdeok Station (공덕역) Line 5 – Station #529, Line 6 – Station #626, AREX – Station #A02

January 29, 2012

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If someone were to blindfold you and then drop you off at the intersection above Gongdeok Station, you could be forgiven for thinking you were in Gangnam and not Mapo-gu.  The neighborhood is starkly different from the much more modest nearby areas of Aeogae and Daeheung – massively more developed, a forest of brand new steel and glass towers with streams of heavy traffic moving along the wide avenues below them.  It’s clear that Gongdeok has seen a lot of change, and seen it fast, and having recently been linked to the AREX line that runs from Seoul Station to Incheon Airport, it’s likely to see more.

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The AREX expansion is still new enough that the entrances accessing it and the surrounding plaza haven’t yet been completed, as I saw after stepping out of Exit 8, where white metal fencing and piles of dirt show signs of a work still in progress.  Just past those, however, things are spic and span, Mapo-ro (마포로) lined with sparkling new buildings housing banks, restaurants, and cafes on their first floors.  It’s more of the same along Baekbeom-ro (백범로) from Exit 7: tall modern structures, in front of several of which are the sorts of sculptures commissioned by corporate groups.  There’s a big blue man like glued together lollipops holding a glowing white orb, and metal stick figures running up a silver arc towards vertical.

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In the area framed by these two avenues the neighborhood lets its hair down a bit, and a number of restaurants, bars, and small shops sit invitingly on some small streets paved with stone.

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Kiddy-corner from that, I found things to be exceptionally residential.  Just outside of Exit 2 is the tower of the Lotte City Hotel, sequined eggs out front, and behind it, via Exit 2 or 3, the neighborhood is 100% apartment towers and their trappings: convenience stores, bakeries, real estate offices, and a few hagwons.

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But if there’s one thing that residents of Seoul have come to know it’s that not even the most modern and sterile neighborhoods are without their traces of grime or stubborn remainders from a rougher and not all that remote past.

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Take a bus (or a walk) along Sogang-ro (서강로) west of the station on any given night, and you’ll see a sidewalk flooded in a pulp magazine shade of pink where a strip of hostess bars line up, especially on the south side of the avenue, nearest Exit 1.  I’d seen these several times before, but always from late night bus windows; this was the first time I’d walked past them.  Up close, they seemed curiously shrunken, as if employees and clients alike were two-thirds size.  The front of each establishment was only about three meters wide, and the doors were exactly my height or an inch or two shorter.  Most of them had peepholes.  Facades were usually painted in one solid color, doors in another, and almost all of the establishments used an old-fashioned font resembling hand-drawn brushstrokes on their signs.  It almost goes without saying that none of the bars had windows.

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The hostess bars front a thin strip, a half block wide, of old, slightly beat-up, tile-roofed buildings that reminded me of similar scenes I’ve come across in the more industrial parts of Yeongdeungpo and elsewhere.  Where was the money that was so proudly on display elsewhere around Gongdeok?

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Compounding the incongruity was the fact that just behind this humble row a new park was going in.  It was just a thin strip of concrete walking path between saplings, but I’d seen something similar near Daeheung Station, and my guess was that the two, and possibly more, would connect in a ribbon of park running above the extension of the Jungang Line, going in underground.  Much development is left, however – dump trucks sat around idly and the exercise equipment placed at a bulge in the walking path was still wrapped in protective blue plastic.

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For a bigger look at what Gongdeok was probably like a few years ago, pop out Exit 5 and head to Gongdeok Market (공덕시장) by heading straight on Mallijae-gil (만리재길) and veering to the left onto Mallijaeyet-gil (만리재옛길).  A block up on the left is the market, as old school as you like.  Its main alley runs parallel to the street, squeezed between two old three-story brick buildings that have tufts of grass and weeds growing out of cracks in their sides and roofs.

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Along the outside alley were vegetable sellers and piles of shoes and butchers whose cuts of meat were illuminated with the same pink lights as the hostess bars a couple blocks away.  The market continued in dimly lit stalls occupying the first floor of the building between the alley and Mallijaeyet-gil, a low-roofed, cramped place that brought to mind Guro Market (구로시장) near Namguro Station.  Many of the stalls were closed on a Sunday, but some potent-smelling lunch booths were open and manned by wizened ajummas, though at least one of them had snuck away to a noraebang, judging by the wail pouring from a second-story window.

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I’d heard of the Gongdeok neighborhood being well-known for a couple of foods, so one of my main goals on this visit was to try them out.  Fortunately for the serial-eater, the places for both of these are right next to each other, occupying the outer edge of the market and are the first and second things you see on your way there from the station.

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As soon as you arrive at the market you’ll notice several signs advertising places for jokbal (족발), or pork trotters.  The most prominent of these, and the one my companion and I ate at, is Gungjung Jokbal (궁중족발), which doesn’t appear all that big from the street, but once you step inside the market alley reveals itself to be spread over about a half-dozen rooms, as if it’s metastasized.  Every single one of these was boisterous and packed when I visited, as any good jokbal place should be.  Jokbal is maybe one of the world’s least pretentious eating experiences, and every time I have it I feel as if I really should have just finished working at the docks and should now be telling loud off-color jokes.  My longshoreman fantasy was graciously aided by the fact that a minute after we were seated two guys pulled up chairs at the table next to us, one of whom had the most beautiful Korean mullet I’d ever seen.  Less than ten minutes later they were already on their second bottle of soju.  Keep up the good work, men.

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Gungjung Jokbal’s popularity probably owed quite a bit to its generosity.  Along with a liberal portion of jokbal, the joint provides both a plate of sundae (순대) (blood sausage) and sundae-guk (순대국) (sundae soup) free of charge.  This sounds wonderful in the abstract, but in practice, splitting all that nasty bit pork between two people can feel like you’re eating your way towards your own death.  My advice?  Don’t go with less than four people.  Which is not to say that it wasn’t all delicious.  It was.  I was just ready to sign myself into the nearest cardiac hospital by the time I was done.

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Slightly less heart attack-inducing is what’s referred to as Twikim Alley, just next to the jokbal places.  First of all, this is a total misnomer.  This isn’t a row of restaurants specializing in one food, like Tteokbokki Town in Sindang or the bindaetteok stalls in Gwangjang Market in Jongno-5-ga.  It’s two big twikim restaurants next to each other, though prices here are a bit cheaper than in other parts of town.

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The two restaurants, Cheonghakdong (청학동) and Mapo Grandma Bindaetteok (마포할머니빈대떡) sit on either side of a market alley and are each fronted by a long table piled with dozens of varieties of twikim, battered and fried snacks similar to tempura.  There are the standard varieties you see at any old tent restaurant – vegetable, potato, squid – but also more exotic fare like hot peppers, sesame leaves, and octopus rings…just about anything you could batter and deep fry.  The selection did not, however, extend to deep-fried Oreos or butter.  America – still undisputed deep-frying champion.  U.S.A.! U.S.A.! U.S.A.!

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Like Gungjung, Grandma’s spreads out through a warren of first floor rooms, but Cheonghakdong, where we ate, mostly takes up a large second floor dining room.  After loading up a tray Dunkin’ Donuts-style we handed it over to the woman working there and went upstairs to sit down while our twikim was fried up.

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When our food came, along with a grease-splattered receipt, it was served with dongchimi (동치미), a light, slightly sour soup; two kinds of kimchi for cutting through the grease; and soy sauce with slices of onions for dipping the twikim in.  Comforting, filling, and warm.  Order up a bottle of makkeolli and you’ve got all you need to get yourself through the winter.

Gongdeok Market (공덕시장)

Exit 5

Straight on Mallijae-gil (만리재길) to Mallijaeyet-gil (만리재옛길)

Gungjung Jokbal (궁중족발)

Exit 5

In Gongdeok Market

02) 718-7087

Cheonghakdong (청학동)

Exit 5

In Gongdeok Market

02) 706-0603

Mapo Grandma Bindaetteok (마포할머니빈대떡)

Exit 5

In Gongdeok Market

www.빈대떡.net

02) 715-3775

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Seoul Sub→urban Is Back on the Air!

January 25, 2012

We’re happy to announce that now, not only can you read Seoul Sub→urban, once again you can listen to it!  Tune in to Weekend Edition with Walter Foreman on TBS eFM 101.3 at 10 a.m. every Sunday, and right after the intro you can catch our segment, titled, appropriately enough, Seoul Sub→urban.  We’ll be talking about the areas around various subway stations and occasionally zeroing in to spend more time on a particular topic or destination, just like we do here, only now you can get your Seoul travel fix blindfolded, just like you’ve always wanted.

Oh, and 새해 복 많이 받으세요 from Liz and Charlie!


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